NECTAR is a gorgeous blend of heavy-bodied Catimor and naturally sweet Liberica. This blend gives you a creamy mouthfeel reminiscent of coconut cream. Beautiful as espresso, and equally delicious when brewed with phin or aeropress.
 
ZONE: lam ha, lam dong & da lat, lam dong
ALTITUDE: 1300-1600 masl
VARIETY: yellow cherry (50%), liberica (50%)
PROCESSING: natural & fully washed
TASTE NOTES: prune, lemon, silky body, milk chocolate, long sweet aftertaste
NET WEIGHT: 250gr / 1kg